Swami Vivekananda Cultural Centre,Bangkok
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Ms. Chutikan Sae Wang shares her experience as an ICCR scholar
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Ms. Chatvarin Yuvanaboon shares her experience as an ICCR scholar.
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On ICCR Foundation Day, SVCC presents the experiences of ICCR scholars throughout the day. Ms. Oranuch Mungmeesuksiri shares her experience as an ICCR scholar in the first video.
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Presenting traditional festival cuisine on the occasion of Holi. สุขสันต์วันโฮลี เราขอเสนออาหารประจำเทศกาลแบบดั้งเดิมเนื่องในโอกาสวันโฮลี
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Presenting "Cuisines of India" Manipuri cuisine by Ms. Mimi Insi Ningjaa
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Presenting "Cuisines of India" Uttar Pradesh cuisine by Ms. Neeta Gupta
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A Women’s Day Special” SVCC presents “Rani ki Vav: The Queen’s Stepwell” a talk by Dr. Vandana Sinha on traditional water management systems in India. เนื่องในโอกาสพิเศษ “วันสตรีสากล” ศูนย์วัฒนธรรม สวามี วิเวกานันท์ ขอเสนอการเสวนาในหัวข้อ “รานี กี วาว: บ่อน้ำขั้นบันไดของพระราชินี” โดย ดร. วันทนา สินหา ในเรื่องการจัดการระบบน้ำแบบดั้งเดิมของประเทศอินเดีย
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Siam-Bharata: A Confluence A dance ballet on the shared culture of Kartik Purnima and Loy Krathong festival of India and Thailand.
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Presenting Cuisines of India Maharashtrian cuisine by Mr. Kaushal Dabak
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Presenting Cuisines of India Karnataka cuisine by Ms. Priyadarshini Shamath
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Presenting Cuisines of India Sindhi cuisine by Mrs. Renu Ganglani
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Presenting Cuisines of India Punjabi cuisine by Ms. Kiran Khurana
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Presenting Cuisines of India Assamese cuisine by Ms. Barasha Changmai
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Presenting Cuisines of India Gujarati cuisine by Ms. Padmini N. Shelat
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Presenting Cuisines of India Kerala cuisine by Ms. Shanu Ajoy
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